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Tuesday 13 March 2012

Ice Cream and Fruit Cocktail

INGREDIENTS:
  • 1 cup vanilla ice cream
  • 1 cup pistachio ice cream
  • 1 cup strawberry ice cream
  • ½ cup chopped nuts
  • 1 packet strawberry jelly
  • 1 tin mixed fruit
 

Method:

Take a transparent dish.  Put a layer of mixed fruit as base and chill.  Make jelly as per directions on pack and arrange over the mixed fruit.  Put a layer of vanilla ice cream over the jelly.  Over it put a layer of strawberry ice cream and finally top with a layer of pistachio ice cream.  Serve decorated with whipped cream and chopped nuts.  

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